Tamora was bred by David Austin in 1987 from Chaucer and Conrad Ferdinand Meyer, a pairing that produced a compact, well-mannered shrub averaging about 3 feet in each direction. The apricot-peach flowers open to shallow cups with 40 to 70 petals, each one contributing to a medium fragrance described as lilac crossed with mimosa. Blooms appear from spring through fall in a continuous cycle when deadheaded regularly, and the plant shows good resistance to black spot, powdery mildew, and rust once established.

Fertilize just before the leaves fully emerge in late winter, then again after the first bloom flush. Prune stems by about one-third in late winter to shape the plant and stimulate new growth. Bare-root stock plants well in November through April; container-grown specimens can go in the ground any time the soil is workable. The compact scale makes Tamora an excellent candidate for containers, short hedges, or massed plantings in cottage and pollinator gardens across zones 5 through 10.